Preparation time: 5 Minutes | Cook time: 5 Minutes
Ingredients
Coriander Leaves – 1 Cup
Pudina – ¼ Cup (Optional)
Green Chilli – 5
Jeera – 1 Tbsp
Garlic – 3
Water – 2 Tbsp
Salt to taste
Method
- Add Coriander Leaves, Pudina, Green Chilli, Jeera, Garlic and Salt to a blender with Water and Blend it to a nice paste. Take out to a Bowl.
Green Chutney is Ready to Serve with Chats.
Note: Prepared green chutney can be stored in refrigerator for about 2 days.
