Preparation Time: 20 Minutes | Cook Time: 30 Minutes
Ingredients
Toor dal – 1/2 cup
Rice – 1 cup
Preparation Time: 20 Minutes | Cook Time: 30 Minutes
Ingredients
Toor dal – 1/2 cup
Rice – 1 cup
Preparation time: 12 Hours | Cook time: 15 Minutes
Ingredients
Idli rice – 2 cups
Urad dal – ¾ cup
Preparation time: 20 Minutes | Cook time: 10 Minutes
Ingredients
For Stuffing
Grated cheese – 1 cup
Coriander leaves – ¼ cup
Preparation time: 30 Minutes | Cook time: 15 Minutes
Ingredients
Wheat flour – 2 cup
Onion – 1 Finely chopped
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