Preparation time: 10 Minutes | Cook time: 25 Minutes
Ingredients
Toor dal – 1 small glass
Turmeric powder – pinch
Lunch
Peas vangibath
Preparation time: 15 Minutes | Cook time: 15 Minutes
Ingredients
Onion – 1
Frozen peas – ½ cup
Toor Dal Recipe 8 : Bendekayi Sambar (Okra Sambar)
Preparation time: 10 Minutes | Cook time: 25 Minutes
Ingredients
Toor dal – 1 small glass
Turmeric powder – pinch
Menthya Pulao
Preparation time: 15 Minutes | Cook time: 25 Minutes
Ingredients
Menthya soppu (Fenugreek leaves) – 1 cup
Onion – 1
Comments